El Secreto de Chimiche interprets Canarian cuisine with regional products and contemporary preparations. Traditional ingredients and recipes form the basis of many dishes.
Aged cuts of meat and various preparations of goat meat occupy an important place on the menu. Fish and other products from the Atlantic are also prepared over the embers.
Gofio, Almogrote, Canarian cheeses and local products can be found in various dishes. Two tasting menus cover the restaurant's cuisine in several courses.