Brunelli's is a Michelin recommended steakhouse near Loro Parque in Puerto de la Cruz. Home-ripened meat and a nine-meter-wide, fully opening panoramic window facing the Atlantic are among the restaurant's special features.
Selected cuts of meat mature in-house for 28 days. The various cuts are then prepared in the Southbend grill at up to 800 °C, which creates a strong crust on the outside and the meat remains juicy on the inside.
A large glass front that opens onto almost the entire sea side orients the dining room towards the Atlantic. The panoramic window can be opened completely and provides a direct view of the sea.